Cream Garlic Beef Pasta

Ingredients: 6 oz mediun shells 2 tbls butter 1 cup onion, fine chopped 1 cup bell pepper, fine chopped 1 cup mushroom, fine chopped 2 cloves garlic, minced 15 oz ground beef 3 tbls wheat flour 3 tbls tomato paste 1 cup beef broth 1 cup heavy cream 1/2 tsp salt, 1/2 tsp black pepper 1 tsp sweet paprika 1 cup cheddar cheese, shedded parsley for garish

Directions: cook pasta, to side butter in skillet, hot add garlic, lightly brown add onion, bell pepper, mushroom, to translucennt add beef, breaking up, until browned add flour, lightly browned add tomato paste add broth, cream, and seasoning, 10-15 minutes to thicken add cheese, stir add cooked pasta, to heat serve, parsley for garish